Matu Kai in Los Angeles 90049Restaurants/Food & Dining
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Restaurants/Food & Dining in Los Angeles, CA 90049

Matu Kai

11777 San Vicente Blvd Suite 134

Los Angeles, CA 90049

(310) 810-2501

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Matu Kai Service List

Matū Kai Menu

  • Wagyu Dinners

    Our Wagyu beef is raised on grass using regenerative farming practices. It is the healthiest beef we know of and is the best we have ever tasted. It's how beef should be. One way to enjoy the beef is by choosing one of the four dinners listed below. Each table may order more than one Wagyu dinner, but please keep in mind the dinners do not all have the same number of courses. Please let us know if you prefer a salad instead of a raw course.

    • The Matū Dinner for 2 or More

      For each person: 24-Hour Bone Broth; Steak Tartare, Japanese accent; 3 oz Center Cut Filet with '47' Salad; 8-Hour Braised Beef Cheek, celeriac puree. To share: 12 oz Ribeye (or 11 oz New York Strip upon request) Grilled Broccolini, garlic, red pepper flakes (Rustic Ribeye also available)

    • Filet Dinner

      24-Hour Bone Broth; Steak Tartare, Japanese accent; 8-Hour Braised Beef Cheek, celeriac puree. ; 5-6 oz Center Cut Filet with '47' Salad

    • Picanha Dinner

      24-Hour Bone Broth; Shrimp Cocktail; Meatballs, pomodoro sauce; 5-6 oz Center Cut Picanha with '47' Salad

    • Ribeye or NY Dinner for 2

      For each person: 24-Hour Bone Broth; Steak Tartare, Japanese accent; Picanha Skewers, tahini sauce and zhoug. To share: 13 oz Ribeye or 11 oz NY Strip and Spiced Tahini Caesar (Rustic Ribeye also available)

    • Lock, Stock and Barrel

      For each person: 24-Hour Bone Broth. To share: Garlic Bread & Shrimp Cocktail, Carpaccio, Tartare, Japanese accent & French Fries, 8-Hour Braised Beef Cheek, Maltagliati, Center Cut Filet & '47' Salad, Ribeye/NY Brochettes, Tenderloin Satay, Ribeye & Maitake Mushrooms. "Dessert": Matū Philly Cheesesteak & Chips

  • Cooked on the Plancha

    • 7 oz Center Cut Filet

  • Cooked on Wood Fire

    • 10 oz Center Cut Picanha

    • 11 oz NY Strip

    • 13-14 oz Ribeye

    • 9 oz Petite NY Strip

      Also available some nights

    • 13 oz NY Strip

      Also available some nights

    • 10 oz Ribeye

      Also available some nights

    • 15-16 oz Ribeye

      Also available some nights

    • Rustic Ribeye

      Also available some nights

  • Starters

    • 24-Hour Bone Broth

    • Garlic Bread

    • Steak Tartare, Japanese Accent*

    • Steak Tartare, celeriac and baby arugula*

    • Tenderloin Carpaccio*

    • Shrimp Cocktail (Kauai origin)

    • '47' Salad, little gem lettuce

    • Spiced Tahini Caesar

  • Small Plates

    • Meatballs, pomodoro sauce

    • Ribeye/NY Brochettes, harissa spice

    • Tenderloin Satay, "Crying Tiger" sauce

    • Maltagliati (pasta from UOVO), ribeye ragú

  • Entrees

    • 8-Hour Braised Beef Cheek, celeriac puree

    • Branzino (wood fire), lemon, olive oil, parsley

    • Lobster Tails (wood fire), yuzo kosho garlic butter

  • Sides

    • Broccolini, garlic, red pepper flakes

    • Hand-Cut Fries from HiHo, beef tallow, parsley

    • Maitake Mushrooms, thyme, butter

    • Pomme Purée, chives

    • Twice Baked Potato

    • Grilled Onions

  • Desserts

    • Scott's Chocolate Cake (flourless)

    • Arturo's Panna Cotta, macerated strawberries

    • Arturo's Panna Cotta, café con leche

    • Arturo's Panna Cotta, passion fruit

      (Seasonal)

Wine

  • Cabernet + Bordeaux

    • Daou, Paso Robles, California 2022

    • Frank Family, Napa Valley, California 2022

    • Matu Reserve, St Helena, Napa Valley 2019

    • Groth, Oakville, Napa Valley 2021

    • Immortal Slope, Sonoma County, California 2018

    • Shafer One Point Five, Stags Leap District, Napa Valley 2022

    • The Mascot, Napa Valley, California 2020

    • Château Canon, Saint-Emilion, Bordeaux 2012

    • Château Lynch Bages, Pauillac, Bordeaux 2014

    • Caymus Special Select, Napa Valley, California 2019

    • Shafer Hillside Select, Stags Leap Districts, Napa Valley 2019

  • Pinot Noir + Burgundy

    • Benton Lane, Willamette Valley, Oregon 2023

    • Flowers, Sonoma Coast, California 2023

    • Domaine Serene Evenstad Reserve, Willamette Valley, Oregon 2021

    • Camille Giroud Le Croix Moines 1er Cru, Marages, Côte de Beaune 2022

    • Camille Giroud Clos De Vougeot Grand Cru, Vougeot, Côte de Nuits 2008

  • Italian Reds + Malbec

    • Banfi Chianti Classico, Chianti, Tuscany 2021

    • Catena Malbec la Consulta, Mendoza, Argentina 2022

    • Pian Delle Vigne Brunello di Montalcino, Tuscany 2020

    • Prunotto Barolo Bussia, Barolo, Piedmont 2018

    • Antinori Tignanello Toscana IGT Tuscany, Italy 2021

  • Whites

    • Meltwater Sauvignon Blanc, Marlborough, New Zealand 2021

    • Jordan Chardonnay, Russian River Valley, Sonoma County 2023

    • Domaine du Carrou Sancerre, Sancerre, Loire Valley 2023

    • Antica Chardonnay Block A26 Atlas Peak, Napa Valley 2019

    • Far Niente Charonnay, Napa Valley, California 2023

    • Sanct Valentin Sauvignon Blanc, Trentino Alto-Adige, Italy 2022

    • Antinori Cervaro della Salla, Umbria, Italy 2018

  • Sparking Wines

    • Schramsberg Blanc de Blancs, North Coast, California 2022

    • Pol Roger, Champagne, France NV

    • Schramsberg J Schram Champagne Blend, North Coast, California 2011

    • Dom Perignon, Champagne, France 2012

  • Special Allocation List

    • Alberico Tenute Fiorano Rosso Lazio IGT, Lazio, Italy 2015

    • Quintarelli Rosso Del Bepi, Valipolicella Classico, Veneto 2014

    • Immortal Impassable Mountain, Sonoma Coast, California 2016

    • Antinori Solaia, Tuscany, Italy 2021

    • Quintarelli Alzero, Valpolicella Classico, Veneto 2011

    • Tusk Estate Cabernet, Napa Valley 2018

    • Bond Vecina, Oakville 2017

    • Promontory, Napa Valley, California 2016

    • Harlan Estate, Oakville, Napa Valley 2015

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